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2 Flavor-Packed Seafood Dinners You'll Want to Make Every Single Week

Seafood lovers, these quick and bold recipes bring restaurant-worthy flavor right to your kitchen. Both are perfect for weeknights when you crave something fresh, vibrant, and incredibly easy. Your family will ask for these seafood dinners on repeat!

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Updated on Tue, 12 May 2026
Herb-crusted baked cod with roasted vegetables, golden fillets topped with fresh parsley, dill, and chives, served with colorful carrots and bell peppers. Save
Herb-crusted baked cod with roasted vegetables, golden fillets topped with fresh parsley, dill, and chives, served with colorful carrots and bell peppers. | casabatata.com
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Herb-Crusted Baked Cod with Roasted Vegetables

Herb-crusted baked cod with roasted vegetables, golden fillets topped with fresh parsley, dill, and chives, served with colorful carrots and bell peppers.
Herb-crusted baked cod with roasted vegetables, golden fillets topped with fresh parsley, dill, and chives, served with colorful carrots and bell peppers. | casabatata.com

Roasted cod gets a fresh boost from a zesty herb crust and Mediterranean vegetables—gluten-free, low carb, and perfect for a healthy dinner.

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02 of 2

Lemon Butter Shrimp & Zucchini Skillet

Succulent shrimp and tender zucchini roasted with cherry tomatoes in zesty lemon-butter sauce.
Succulent shrimp and tender zucchini roasted with cherry tomatoes in zesty lemon-butter sauce. | casabatata.com

All the flavors I love in one skillet—zucchini, tangy lemon butter, juicy shrimp, and sweet cherry tomatoes! So easy, so tasty. —Maddie

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